Dining out with the whole family can be such a treat! St. Louis has it’s fair share of family-friendly spots where kids and adults alike can enjoy themselves!
9 Mile Garden
9375 Gravois Road, Affton, MO 63123
9 Mile Garden is a family-focused entertainment district and home to Missouri’s first food truck garden ™. Bring your friends, kids, dogs, and out-of-town guests to the only place you’ll find a feast of everyone’s favorite local food and drinks alongside outdoor movies, live music and performances, community events and more.
Frankie G’s Bar + Grill
4565 Chestnut Park Plaza, St. Louis, MO 63129
When St. Louisans think of Italian food, the Gianino family is at the top of the list. Nearly everyone in South County is familiar Frankie G’s Grill & Bar in Oakville. Come and enjoy Frankie G’s so you can see for yourself why they have been successful for over 31 years!
Golden Oak Pancake House
7289 Watson Road, St. Louis, MO 63119
Breakfast done right! Fluffy pancakes, French toast, Belgian waffles, and so much more!
Social Bar + Grill
4265 Reavis Barracks Road, St. Louis, MO 63125
Social Bar + Grill believes that food is at the heart of every family gathering. At Social Bar + Grill, they want you to feel like you’re part of the family, so they’ve brought you some of their legendary “Sunday Dinner” dishes that they’ve been serving at their own table for generations. Taught to them in their family kitchens over the years, they’re now serving them up for you, your family and your friends. They’re glad you’re here and invite you to come back any day of the week to Eat, Drink & Socialize.
Sugarfire – Arnold
2204 Michigan Avenue, Arnold, MO 63010
Sugarfire takes the best traditions of the best barbecue cities in the U.S.A. to create a St. Louis style barbecue that’s all its own. Their award-winning barbeque tantalizes taste buds with baby back ribs, juicy pulled pork, and the best beef brisket in town. And they’re famous for their specials: meaty mashups that defy logic and even gravity. Alongside the classics, they’ve ‘cued up andouille, artichokes, cheese curds, mushrooms, and more.
